{"product_id":"tanyang-cai-cha","title":"Ping Guo Xiang Tanyang Gongfu","description":"\u003ch3\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e Spring 2025\u003c\/h3\u003e\n\u003ch3\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Shekou, Fu'an, Fujian Province\u003c\/h3\u003e\n\u003ch3\u003e\n\u003cstrong\u003eCultivar:\u003c\/strong\u003e \u003ci\u003eTanyang Cai Cha \u003c\/i\u003e(Tanyang heirloom varietal)\u003c\/h3\u003e\n\u003ch3\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e Traditional\u003c\/h3\u003e\n\u003ch3\u003e\n\u003cstrong\u003eAroma profile:\u003c\/strong\u003e Apple\u003c\/h3\u003e\n\u003cp\u003eA mellow and sweet heirloom Tanyang Cai Cha made by the Li Family according to their processing style. This tea is a fine example of the green apple-like aroma of Tanyang Cai Cha, hence the name \u003cem\u003eping guo xiang\u003c\/em\u003e (apple fragrance).\u003c\/p\u003e\n\u003cp\u003eSuggested brewing: 7g per 100ml in a porcelain vessel with flash steeps. The tea liquor becomes even sweeter when left to cool. \u003c\/p\u003e","brand":"Traditional Panyong Congou","offers":[{"title":"50g","offer_id":43255104176191,"sku":null,"price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0600\/1560\/7871\/files\/DSC07600.jpg?v=1777968866","url":"https:\/\/pastleaf.com\/de\/products\/tanyang-cai-cha","provider":"Pastleaf","version":"1.0","type":"link"}